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Friday Fish Fry



Battered Cod $10.95


Battered Perch $12.95



Baked Cod $11.95




Parmesan Crusted Tilapia Provencal $14.95

Baked & topped with sauteed bay shrimp,

tomatoes, mushrooms, onions, spinach, garlic & white wine sauce.


Seafood Stuffed Sole $13.95

Oven broiled sole stuffed with crab and scallops,

topped with crab bisque glaze and served

over rice pilaf with a side vegetable medley.