Friday Fish Fry
Battered Cod $10.95
Battered Perch $12.95
Baked Cod $11.95
Parmesan Crusted Tilapia Provencal $14.95
Baked & topped with sauteed bay shrimp,
tomatoes, mushrooms, onions, spinach, garlic & white wine sauce.
Seafood Stuffed Sole $13.95
Oven broiled sole stuffed with crab and scallops,
topped with crab bisque glaze and served
over rice pilaf with a side vegetable medley.